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Alcoholfree hapy hour with crodino

Posted by Valerie Vanbiervliet on

Apero o' clock? Yes please! And with Crodino you do that with zero alcohol but with maximum flavor. The original Italian recipe has been around since 1965 and has enchanted many apero lovers. At Ravi we're also crazy about this divine drink with pure Italian vibes that is regularly part of a non-alcoholic gift box. So let's take a deep look into the Crodino glass... without getting light-headed, of course!

Happy hour with Italian vibes

In the sixties, several entrepreneurs and liquorists in Italy set out to find the perfect non-alcoholic drink. The result: Crodino, the aperitivo non alcolico par excellence in Italy. This must-taste drink has since conquered the taste buds of the rest of the world with its unique flavor. Alcohol-free drinks are becoming more and more popular, which means that there is also more demand for tasty aperitivo's that keep the happy hour very happy even with zero alcohol. Crodino will do the job! 

But what makes Crodino the perfect non-alcoholic aperitif? The secret lies in the unique flavor that forms a delicious blend of herbs and spices like wood, roots and herbs. According to the original and untouched Italian recipe, they let this spicy mix infuse for no less than six months before you can put the unique, bittersweet taste brimming with bubbles and with a hint of citrus and hints of orange to your lips. Cheers with Italian allure? Check it out!

Match made in apero heaven

Put the fabulous feel of a typical Mediterranean summer evening into your apero moment by serving Crodino in the perfect way. And you do that according to a simple step-by-step plan: watch, learn & enjoy!

  1. Fill a wine glass with ice: more is more in this case!
  2. Pour the crodino into the glass.
  3. Provide the finishing touch with a slice of orange.
  4. Create a match made in apero heaven with finger food or snacks on the side.

And now, gather your colleagues, besties, family or lover and cheers with Crodino, the perfect non-alcoholic aperitivo! 

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